Menus
- Cold
- Dim Sum
- Vegetables
- Rice & Noodles
- Seafood & Meats
- Desserts
- Lucky 88 Banquet Menu
- Allergies & Dietaries
- Cocktails
- Wine by the Bottle
- Wine by the Glass
- Beer & Sake
- Spirits
Cold
-
Spicy Cucumbers 爽口小黄瓜
pickled in chili, ginger & rice wine (ve)
$7
-
“Strange Flavor” Burrata 怪味奶酪
sesame & black vinegar dressing, peanuts, green sichuan peppercorn (v)
$18
-
hamachi 豆豉生鲭鱼片
crudo with ponzu brown butter, black beans, rice pearls
$23
-
Yellowfin Tuna 糖醋香菇金枪鱼
Chinese Red Vinegar, Caramelized Shiitake
$23
(v)- vegetarian
(ve) – vegan
(v*) - can be made vegetarian
(ve*) - can be made vegan
DISHES MAY CONTAIN CROSS-CONTAMINATION DUE TO WORK SURFACES AND PREPARATION
EATING RAW OR UNDERCOOKED FISH, SHELLFISH OR EGGS INCREASES THE RISK OF FOODBORNE DISEASES.
TWENTY PERCENT GRATUITY ADDED TO PARTIES OF SIX OR MORE. MAXIMUM FOUR CREDIT CARDS PER PARTY.
Dim Sum
-
Sweet Potato Curry Spring Roll (1) 咖喱甜薯卷
with red vinegar gastrique (ve)
$6
-
Braised Black Pepper Oxtail Bun (1) 黑椒炖牛尾
with pickled chili relish
$7
-
Fried Bad Boy Oysters (3) 酥炸生蠔
crispy newfoundland oysters, chinese cured pork, sauce gribiche
$15
-
Pan Fried Chicken & Mushroom Dumpling (4) 香煎蘑菇鸡饺
pan-fried dumpling, chicken, maitake mushrooms, three cup sauce
$15
-
Shrimp Wontons (4) 鮮蝦餛飩
steamed wontons, shiro dashi, aromatic chili oil
$18
-
Shiitake and Shepherd’s Purse Dumpling (4) 如意素饺
steamed dumplings, caramelized shallot sauce, "fish fragrant" dressing (ve)
$15
-
Crispy Pork & Chive Dumpling (4) 探花楼煎饺
pan-fried lattice style dumplings, black vinegar dressing
$16
-
Lobster & Shrimp Sesame Toast (4) 龙虾土司
canadian rock lobster & shrimp mousse, milk bread, spicy conpoy jam, pickled cabbage
$22
-
5 Spice Quail 酥炸五香鹌鹑
crispy quail, fried curry leaves, lime & white pepper dipping sauce
$16
-
Honey Glazed Pork Char Siu 蜜汁叉燒
$18
(v)- vegetarian
(ve) – vegan
(v*) - can be made vegetarian
(ve*) - can be made vegan
DISHES MAY CONTAIN CROSS-CONTAMINATION DUE TO WORK SURFACES AND PREPARATION
EATING RAW OR UNDERCOOKED FISH, SHELLFISH OR EGGS INCREASES THE RISK OF FOODBORNE DISEASES.
TWENTY PERCENT GRATUITY ADDED TO PARTIES OF SIX OR MORE. MAXIMUM FOUR CREDIT CARDS PER PARTY.
Vegetables
-
Crispy Eggplant 酥炸茄子
coated in a sweet & sticky sichuan peanut caramel (ve)
$15
-
Stir Fried Iceberg Lettuce 蚝油生菜
wok-tossed with snow peas, garlic, soy dressing (ve)
$14
-
Steamed Snow Pea Leaves 清蒸大豆苗
served with light soy dressing, fried shallots (ve)
$14
-
Stir Fried Turnip Cake 王子菇炒萝卜糕
with King Oyster Mushrooms, Garlic Stems (ve)
$22
(v)- vegetarian
(ve) – vegan
(v*) - can be made vegetarian
(ve*) - can be made vegan
DISHES MAY CONTAIN CROSS-CONTAMINATION DUE TO WORK SURFACES AND PREPARATION
EATING RAW OR UNDERCOOKED FISH, SHELLFISH OR EGGS INCREASES THE RISK OF FOODBORNE DISEASES.
TWENTY PERCENT GRATUITY ADDED TO PARTIES OF SIX OR MORE. MAXIMUM FOUR CREDIT CARDS PER PARTY.
Rice & Noodles
-
Vegetarian XO Fried Rice 素炒饭
vegetarian XO sauce, shiitake, corn, furikake
$19
-
Johny Fried Rice 5.0 至尊炒饭 5.0
Stir Fried Montauk Squid, Chicken Crackling
$25
-
spicy mi goreng 芙蓉拌面
stirred noodles with peanuts, chili, seven second egg
$16
-
Squid Ink Noodles 香菇墨鱼汁面
pan-tossed with shiitake mushrooms, salted seaweed, garlic, chili
$22
-
Lobster Noodles 蒜香龙虾伊面
whole maine lobster, semolina noodles, garlic butter
$68
DISHES MAY CONTAIN CROSS-CONTAMINATION DUE TO WORK SURFACES AND PREPARATION
EATING RAW OR UNDERCOOKED FISH, SHELLFISH OR EGGS INCREASES THE RISK OF FOODBORNE DISEASES.
TWENTY PERCENT GRATUITY ADDED TO PARTIES OF SIX OR MORE. MAXIMUM FOUR CREDIT CARDS PER PARTY.
Seafood & Meats
-
Guangdong Style Whole Crispy Snapper 广式全鱼
fried whole snapper with spicy habanero sauce
$58
-
Steamed Branzino 清蒸鲈鱼
with seared leeks, fried garlic, tamari soy dressing
$38
-
Yellow Lantern Hot Fried Chicken 辣子鸡
with aji amarillo chili
$29
-
Snake River Beef Sirloin 港式黑椒牛柳
with Hong Kong Black Pepper Sauce, Roasted Peanuts
$42
-
Salt & Pepper Pork Chop 椒盐猪排
tempura fried with drunken sweet & sour sauce
$32
-
Whole Roast Duck San Choy Bao 烤全鸭 (生菜包,时令香草)
with Seasonal Herbs and Condiments
$128
DISHES MAY CONTAIN CROSS-CONTAMINATION DUE TO WORK SURFACES AND PREPARATION
EATING RAW OR UNDERCOOKED FISH, SHELLFISH OR EGGS INCREASES THE RISK OF FOODBORNE DISEASES.
TWENTY PERCENT GRATUITY ADDED TO PARTIES OF SIX OR MORE. MAXIMUM FOUR CREDIT CARDS PER PARTY.
Desserts
-
Crème Brûlée Custard Tart 焦糖布丁蛋挞
(v)
$12
-
“Peachy Clean” 桃子草莓雪葩
(ve) (gf)
$14
(v)- vegetarian
(ve) – vegan
(v*) - can be made vegetarian
(ve*) - can be made vegan
DISHES MAY CONTAIN CROSS-CONTAMINATION DUE TO WORK SURFACES AND PREPARATION
EATING RAW OR UNDERCOOKED FISH, SHELLFISH OR EGGS INCREASES THE RISK OF FOODBORNE DISEASES.
TWENTY PERCENT GRATUITY ADDED TO PARTIES OF SIX OR MORE. MAXIMUM FOUR CREDIT CARDS PER PARTY.
Lucky $88 Banquet Menu
-
spicy cucumbers
-
Hamachi Crudo with Ponzu Brown Butter, Black Bean, Rice Pearls
-
Braised Black Pepper Oxtail Bun
-
Sweet Potato Curry Spring Roll with Red Vinegar Gastrique
-
Shiitake & Shepherd’s Purse Dumpling with Shallot Sauce, Fragrant Chili Dressing
-
Squid Ink Noodles with Shiitake Mushrooms, Garlic, Chili & Soy Butter
-
Vegetarian XO Fried Rice with Shiitake, Corn & Furikake
-
Steamed Branzino with Ginger, Soy & Leeks
-
Snake River Beef Sirloin, Hong Kong Black Pepper Sauce, Roasted Peanuts
-
Steamed Snow Pea Leaves, Light Soy, Scallions
Dessert
-
Crème Brûlée Custard Tart
-
‘Peachy Clean’
the banquet menu only available and required for groups of 8 or more.
the prix fixe menu price is calculated without the ny tax - 8.875%
the menu must be selected by the full party. all dishes are served family-style.
we cannot accommodate substitutions
dishes may contain cross-contamination due to work surfaces and preparation
eating raw or undercooked fish, shellfish or eggs increases the risk of foodborne diseases.
twenty percent gratuity added to parties of six or more. maximum four credit cards per party.
Gluten Free
-
hamachi 豆豉生鲭鱼片
crudo of hamachi with tamari dressing chives & rice pearls
$23
-
* Crispy Eggplant 酥炸茄子
salt and pepper crispy eggplant tempura with toasted sesame and green scallion (ve)
$15
-
Stir Fried Iceberg Lettuce 蚝油生菜
wok-tossed with snow peas, garlic, soy dressing (ve)
$14
-
steamed snow pea leaves 清蒸大豆苗
served with tamari soy dressing & scallions (ve)
$14
-
Stir Fried Turnip Cake 王子菇炒萝卜糕
with King Oyster Mushrooms, Garlic Stems (ve)
$22
-
Johny Fried Rice 5.0 至尊炒飯5.0
Stir Fried Montauk Squid, Chicken Crackling
$25
-
steamed branzino 清蒸鲈鱼
with seared leeks, fried garlic & a tamari soy dressing
$38
-
* salt & pepper pork chop 椒盐猪排
Red Vinegar Gastrique, Pickled Mustard Green & Scallion
$32
vegetarian
-
spicy cucumbers 爽口小黄瓜
pickled cucumbers & green tomatoes in a chili & rice wine dressing (ve)
$7
-
“strange flavor” burrata 怪味奶酪
sesame & black vinegar dressing, peanuts, green sichuan peppercorn
$18
-
sweet potato curry spring roll 咖喱甜薯卷
served with red vinegar gastrique (ve)
$6
-
shiitake and shepherd’s purse dumpling 如意素饺
steamed dumplings with caramelized shallot sauce & "fish fragrant" dressing (ve)
$15
-
crispy eggplant 酥炸茄子
coated in a sweet & sticky sichuan peanut caramel (ve)
$15
-
stir fried iceberg lettuce 蚝油生菜
wok-tossed with snow peas, garlic & soy paste (ve)
$14
-
steamed snow pea leaves 清蒸大豆苗
served with light soy & scallions (ve)
$14
-
Stir Fried Turnip Cake 王子菇炒萝卜糕
with King Oyster Mushrooms, Garlic Stems (ve)
$22
-
vegetarian XO fried rice 素炒饭
house-made vegetarian xo sauce with shiitake, corn (ve)
$19
-
spicy mi goreng 芙蓉拌面
udon noodles in a spicy peanut sauce (ve)
$16
shellfish free
-
spicy cucumbers 爽口小黄瓜
pickled cucumbers & green tomatoes in a chili & rice wine dressing (ve)
$7
-
“strange flavor” burrata 怪味奶酪
sesame and black vinegar dressing, peanuts, & green sichuan peppercorn
$18
-
hamachi 豆豉生鲭鱼片
crudo of hamachi with ponzu brown butter, black bean, rice pearls
$23
-
sweet potato curry spring roll 咖喱甜薯卷
served with red vinegar gastrique
$6
-
Pan Fried Chicken & Mushroom Dumpling 香煎蘑菇鸡饺
three cup sauce
$15
-
shiitake and shepherd’s purse dumpling 如意素饺
steamed dumplings with caramelized shallot sauce & "fish fragrant" dressing
$15
-
crispy pork & chive dumpling 探花楼煎饺
pan-fried lattice style dumplings with black vinegar dressing
$16
-
* 5 spice quail 酥炸五香鹌鹑
crispy quail, fried curry leaves, lime & white pepper dipping sauce
$16
-
crispy eggplant 酥炸茄子
coated in a sweet & sticky sichuan peanut caramel (ve)
$15
-
stir fried iceberg lettuce 蚝油生菜
wok-tossed with snow peas, garlic & soy paste (ve)
$14
-
steamed snow pea leaves 清蒸大豆苗
served with light soy & scallions (ve)
$14
-
Stir Fried Turnip Cake 王子菇炒萝卜糕
with King Oyster Mushrooms, Garlic Stems (ve)
$22
-
vegetarian xo fried rice 素炒饭
house-made vegetarian xo sauce with shiitake, corn & furikake
$19
-
* spicy mi goreng 芙蓉拌面
udon noodles in a spicy peanut sauce (ve)
$16
-
* yellow lantern fried chicken 辣子鸡
aji amarillo chili
$29
-
steamed branzino 清蒸鲈鱼
with seared leeks, fried garlic & a tamari soy dressing
$38
-
* guangdong style whole crispy snapper 广式全鱼
fried whole snapper with spicy habanero sauce
$58
-
Whole Roast Duck San Choy Bao 烤全鸭 生菜包,时令香草
with Seasonal Herbs and Condiments
$128
Ve - Vegan
*DISHES MAY CONTAIN CROSS-CONTAMINATION DUE TO WORK SURFACES AND PREPARATION
EATING RAW OR UNDERCOOKED FISH, SHELLFISH OR EGGS INCREASES THE RISK OF FOODBORNE DISEASES.
TWENTY PERCENT GRATUITY ADDED TO PARTIES OF SIX OR MORE. MAXIMUM FOUR CREDIT CARDS PER PARTY.
Cocktails $19
-
The Hot Spade
Suntory Roku Gin, Ancho Reyes Chile, Cynar
*$2 from every drink will be donated in collaboration with "Negroni Week"
-
Rose Cat of Evening
Fords Gin, Rose Liqueur, Dragonfruit, Lemon, Sparkling Wine
-
Mandarin Collar No.2
Tanqueray Gin, Mandarin Oleo-Saccharum, Fino Sherry, Orange Bitters
-
The Silent Flute
Grey Goose Vodka, Lychee, Yuzu Sherbet, Aquafaba, Dry Vermouth
-
Tiger Balm
Espolón Blanco Tequila, Grapefruit, Umeshu, Lime, Red Szechuan Pepper
-
Stolen Maiden
Montelobos Mezcal, Watermelon, Aperol, Lime, Five Spice Salt
-
Journey to the West
Tanduay Silver Rum, Amaretto, Fukien Orgeat, Lime, Tanduay Double Rum
-
Golden Ratio
Suntory Toki Whisky, Yuzu Sherbet, Honey, Aquafaba
-
Fox Fire
Hennessy Cognac, Lemongrass Shochu, Cherry Liqueur, Mandarin, Canela
-
Fortunate Rabbit
Maker's Mark Bourbon, Montenegro, Barrow’s Ginger Liqueur, Turmeric, Baijiu, Lemon
Non-Alcoholic $11
-
Sleeping Dragon
Blood Orange Juice, Yuzu Sherbet, Ginger Beer
-
The Iron Circle
Lychee, Lapsang Souchong, Lime
CHAMPAGNE / SPARKLING
Johan Vineyards Pet-Nat Rosé, Willamette Valley, Oregon 2021
86
Alma 4 Blanc de Blancs, Valle de Uco, Argentina 2019
74
Argyle Blanc de Blancs, Dundee Hills, Oregon 2019
88
Domaine Chandon ‘By the Bay’ Blanc de Blancs, Carneros, California NV
92
Clover Hill 'Cuvee Rosé', Tasmania, Australia NV
82
G.D. Vajra ‘N.S. Della Neve‘ Extra Brut Rosé, Piedmont, Italy NV
88
Charles Le Bel ‘Inspiration 1818’, Mareuil-sur-Aÿ, France NV
102
Telmont Reserve Brut, Damery, France NV
116
Alfred Gratien Brut, Epernay, France NV
130
Bérêche Brut Reserve, Vallée de la Marne, France NV
148
Egly-Ouriet Grand Cru Brut, Bouzy, France NV
220
Moët & Chandon ‘Dom Perignon’ Brut, Epernay, France 2013
690
Louis Roederer ‘Cristal’ Brut, Reims, France 2014
788
Alfred Gratien Brut, Epernay, France NV MAGNUM
250
Lallier Blanc de Blancs Grand Cru Brut, Ay, France NV
200
Ruinart Blanc de Blancs, Reims, France NV
220
Louis Roederer Blanc de Blancs, Reims, France 2015
288
Billecart-Salmon Brut Rosé, Aÿ, France NV
190
Ruinart Rosé, Reims, France NV
240
Alfred Gratien ‘Paradis’ Rosé Brut, Epernay, France 2007
260
Jean-Marc Sélèque ‘Infusion Meunier’ 1er Cru Rosé, Pierry, France 2015
330
Perrier Jouët ‘Belle Epoque’ Rosé, Epernay, France 2013
680
WHITE
Jolie Laide Trousseau Gris, Sonoma County, California 2021
82
Quinta de Couselo Albariño, Rias Baixas, Spain 2022
76
Schloss Johannisberg 'Gelblack' Riesling Feinherb, Rheingau, Germany 2018
88
Donnhoff ‘Roxheimer Hollenpfad’ Riesling Trocken, Nahe, Germany 2021
118
Prager ‘Wachstum Bodenstein‘ Riesling Smaragd, Wachau, Austria 2018
128
Ravines Gewürztraminer, Finger Lakes, New York 2021
68
Zind-Humbrecht ‘Roche Calcaire’ Gewürztraminer, Alsace, France 2019
118
Domaine Pelle 'Morogues' Menetou-Salon Sauvignon Blanc, Loire Valley, France 2022
90
Cloudy Bay Sauvignon Blanc, Marlborough, New Zealand 2022
102
Matthiasson ‘Napa White’ Sauvignon Blanc Blend, Napa Valley, California 2014 MAGNUM
146
Sébastien Brunet ‘Arpent’ Vouvray Sec, Loire Valley, France 2021
76
Henri Germain Bourgogne Aligoté, Burgundy, France 2021
108
Castello di Tassarolo 'Orsola' Cortese di Gavi, Piedmont, Italy 2021
64
Abbazia Di Novacella Pinot Grigio, Alto Adige, Italy 2021
72
Tenuta di Salviano Grechetto, Umbria, Italy 2021
112
Hiedler ‘Kittmannsberg 1ÖTW‘ Grüner Veltliner, Kamptal, Austria 2020
112
Piaugier Côtes du Rhône Villages-Sablet Viognier Blend, Rhône Valley, France 2021
70
Saouma ‘Inopia’ Viognier Blend, Côtes du Rhône, Rhône Valley, France 2018
96
Château Des Eclaz 'Cru Manicle' Chardonnay, Bugey, France 2020
88
Statera Cellars ‘Johan Vineyard’ Chardonnay, Willamette Valley, Oregon 2018
98
Sandhi Chardonnay, Sta. Rita Hills, California 2021
104
Kistler ‘Les Noisetiers’ Chardonnay, Sonoma Coast, California 2020
147
Cobb ‘Doc’s Ranch Vineyard-JoAnn’s Block’ Chardonnay, Sonoma Coast 2017
180
Henri Germain Meursault, Burgundy, France 2021
210
Domaine Jean Dauvissat Père et Fils, Chablis, France 2021
92
Jacques Prieur 'Santenots' Meursault 1er Cru, Burgundy, France 2019
288
Skin-contact
-
Ruth Lewandowski 'Stock Pot' Grüner Veltliner, Russian River Valley, California 2022
$88
-
Forlorn Hope 'Dragone' Ramato Pinot Gris, Sierra Foothills, California 2020
$90
-
Cantina Marilina 'Cue' Moscato, Sicily, Italy 2020
$64
-
Stolpman Vineyards 'Love You Bunches' Orange, Ballard Canyon, California 2022
$80
-
Weingut Heinrich 'Freyheit' Muscat, Burgenland, Austria 2021
$108
-
Gut Oggau ‘Theodora’ Grüner Veltliner, Burgenland, Austria 2022
$122
-
La Petite Mort 'VMR Qvevri' Viognier Blend, Granite Belt, Queensland, Australia 2019
$92
Rosé
-
Figuière 'Magali', Côtes de Provence, France 2021
$68
-
Domaine Guiberteau 'Vin Rosé' Saumur, France 2021
$72
-
Idlewild Wines ‘Flora & Fauna’ Nebbiolo Blend, Mendocino Valley, California 2021
$76
-
Ojai Grenache Blend, Ventura County, California 2021
$82
Chilled Red
-
Milan Nestarec 'Forks & Knives' Blaufränkisch Blend, Morovia, Czech Republic 2019
$68
-
Pierre Richard ‘Sans Soufre - Hermetique‘ Trousseau, Jura, France 2020
$78
-
Domaine Les Roches Bleues 'La Baraquée' Côte de Brouilly, Beaujolais, France 2021
$82
-
Ayres Vineyard 'Perspective' Pinot Noir, Willamette Valley, Oregon 2021
$88
-
Christian Tschida 'Birdscape' Blaufränkisch Blend, Burgenland, Austria 2022
$118
-
Mas Coutelou 'Classe' Syrah Blend, Languedoc, France 2020 MAGNUM
$146
Red
-
Domaine Chignard 'Les Moriers' Fleurie, Beaujolais, France 2021
$86
-
Trousse-Chemise Pinot Noir, Willamette Valley, Oregon 2021
$76
-
Au Bon Climat 'La Bauge Au-dessus' Pinot Noir, Santa Maria Valley, California 2018
$108
-
Cobb Wines ‘Rice-Spivak Vineyard’ Pinot Noir, Sonoma Coast, California 2018
$188
-
Philippe Rossignol 'Les Evocelles' Gevrey Chambertin, Burgundy, France 2018
$198
-
Louis Boillot ‘Les Brouillards’ 1er Cru Volnay, Burgundy, France 2014
$208
-
Lignier-Michelot 'Les Murgers' 1er Cru Nuits-Saint-Georges, Burgundy, France 2017
$240
-
Gianni Doglia 'Bosco Donne' Barbera d'Asti, Piedmont, Italy 2018
$54
-
Castello di Monsanto Chianti Classico Riserva, Tuscany, Italy 2019
$96
-
Forlorn Hope 'Sogni Della Speccia' Sangiovese, Solano County, California 2015
$108
-
Paitin ‘Serraboella’ Nebbiolo, Barbaresco, Piedmont, Italy 2019
$122
-
Isole e Olena 'Cepparello' Sangiovese, Tuscany, Italy 2018
$228
-
Giuseppe Mascarello 'Monprivato' Barolo, Piedmont, Italy 2018
$388
-
Bodegas Ponce 'La Estrecha' Bobal, Manchuela, Spain 2021
$80
-
Ruth Lewandowski 'Boaz - Testa Vineyard' Carignan Blend, Mendocino County, California 2021
$92
-
Saouma 'Omnia' Chateauneuf-du-Pape, Rhône Valley, France 2017
$160
-
Eric Texier Saint-Julien-en-Saint-Alban Syrah, Rhône Valley, France 2019
$84
-
Piedrasassi ‘Bien Nacido Vineyard’ Syrah, Santa Maria Valley, California 2019
$128
-
Ridge Vineyards 'Demostene Ranch' Zinfandel, Alexander Valley, California 2019
$98
-
Olga Raffault 'Les Barnabés' Chinon Cabernet Franc, Loire Valley, France 2020
$78
-
Casona Lopez 'Old Vines' Malbec, Mendoza, Argentina 2021
$55
-
Foxglove Cabernet Sauvignon, Paso Robles, California 2020
$65
-
Januik Winery Cabernet Sauvignon, Columbia Valley, Washington 2020
$98
-
Château Laplagnotte-Bellevue, Saint-Émilion Grand Cru, Bordeaux, France 2019
$108
-
Domaine Eden Cabernet Sauvignon, Santa Cruz Mountains, California 2018
$140
-
Château Rauzan-Ségla 'Ségla' Margaux, Bordeaux, France 2015
$220
-
Château Petit-Village Pomerol, Bordeaux, France 2016
$240
-
Ao Yun Cabernet Sauvignon, Yunnan Province, China 2016
$488
-
Henri Germain et Fils, Bourgogne Côtes-D'Or, Burgundy, France 2021
$115
CHAMPAGNE / SPARKLING
Argyle Blanc de Blancs, Dundee Hills, Oregon 2019
19
Clover Hill 'Cuvee Rosé', Tasmania Australia NV
18
Alfred Gratien Brut, Epernay, France NV
26
WHITE
Jolie Laide Trousseau Gris, Sonoma County, California 2021
17
Quinta de Couselo Albariño, Rias Baixas, Spain 2022
16
Abbazia Di Novacella Pinot Grigio, Alto Adige, Italy 2021
15
Domaine Pelle 'Morogues' Menetou-Salon Sauvignon Blanc, Loire Valley, France 2022
19
Sandhi Chardonnay Sta Rita Hills, California 2021
21
ORANGE
Stolpman Vineyards 'Love You Bunches' Orange, Ballard Canyon, California 2022
17
ROSÉ
Figuière ‘Magali’, Côtes de Provence, France 2021
15
RED
Trousse-Chemise Pinot Noir, Willamette Valley, Oregon 2021
17
Domaine Chignard 'Les Moriers' Fleurie Gamay, Beaujolais, France 2021
18
Castello di Monsanto Chianti Classico Riserva, Tuscany, Italy 2019
20
Januik Winery Cabernet Sauvignon, Columbia Valley, Washington 2020
21
Beer
-
Lucky Buddha Lager, Shandong, China
(12oz, 4.8%)
$9
-
Twelve Percent Brewing ‘Snappy’ Lager, Connecticut
(12oz, 5%)
$7
-
Master Gao 'Baby' Jasmine Tea Lager, Nanjing, China
(12oz, 5.4%)
$10
-
Young Master ‘Neon City’ Pale Ale, Hong Kong, China
(12oz, 5.5%)
$11
-
Torch & Crown ‘Intersect’ Session IPA, New York
(16oz, 5.1%)
$12
Sake
-
Seikyo ‘Takehara’ Junmai, Hiroshima
$13 gls/ $76 btl
-
Brooklyn Kura, 'Blue Door' Nama Junmai, Brooklyn, New York
$14 gls/ $80 btl
-
Izumo Fuji ‘Yamada Nishiki 50’ Junmai Ginjo, Shimane
$16 gls/ $98 btl
-
Konteki ‘Pearls of Simplicity’ Junmai Daiginjo, Kyoto
$19 gls/ $112 btl
-
Heavensake 'Urakasumi' Junmai Daiginjo, Miyagi
$168 btl
Vodka
-
Suntory 'Haku'
$17
-
Tito's
$19
-
Air Co.
$21
-
Belvedere
$19
-
Grey Goose
$20
-
Absolut Elyx
$19
-
Ketel One
$18
-
Smoke Lab
$18
-
Smoke Lab 'Anise'
$18
-
Skyy
$19
Gin
-
Suntory 'Roku'
$17
-
Bombay Sapphire
$19
-
Tanqueray
$19
-
Tanqueray "No.10"
$20
-
Fords
$19
-
Brooklyn
$21
-
Monkey 47
$22
-
Hendrick's
$20
-
NY Distilling Co "Perry's Tot" Navy Strength
$19
-
NY Distilling Co "Dorothy Parker"
$18
-
Gray Whale
$19
-
Nikka "Coffey"
$20
-
Sipsmith
$18
-
4 Pillars "Rare"
$18
-
Beefeater
$18
-
The Botanist
$19
-
St. George "Botanivore"
$19
-
4 Pillars "Bloody Shiraz"
$19
-
6 O'Clock Damson
$19
Rum
-
Tanduay Silver
$17
-
Tanduay Gold
$17
-
Tanduay Double
$21
-
Bacardi Reserva 'Ocho'
$19
-
Ten To One White
$18
-
Ten To One Dark
$19
-
Plantation 3 Star
$18
-
Plantation "O.F.T.D"
$20
-
Samaroli "Carribbean Blend"
$31
-
Samaroli "SPQR"
$23
-
Goslings "Black Seal"
$18
-
Rhum J.M Blanc Agricole
$19
-
Appleton Estate "Reserve"
$19
-
Appleton 15yo
$25
-
Tanduay 'Especia' Spiced
$18
-
Ron Zacapa 23
$22
Tequila
-
Espolón Blanco
$17
-
Espolón Reposado
$20
-
Volcán Blanco
$19
-
Volcán Reposado
$21
-
Volcán Cristalino Añejo
$25
-
Herradura Reposado
$24
-
Herradura "Ultra" Cristalino Añejo
$28
-
Altos Plata
$18
-
Altos Reposado
$20
-
Don Julio Blanco
$21
-
Don Julio Añejo
$32
-
Don Julio '1942' Añejo
$42
-
Casamigos Blanco
$23
-
Casamigos Reposado
$25
-
Patrón Reposado
$24
-
Casa Dragones Blanco
$27
-
Clase Azul Reposado
$40
-
El Tesoro Blanco
$20
-
El Tesoro Reposado
$25
-
Don Fulano Blanco
$19
-
Avión Silver
$21
-
Avión '44' Extra Añejo
$38
-
Tres Generaciones Reposado
$25
Mezcal/Sotol/Agave Distillate
-
Montelobos "Espadín" Joven
$17
-
Montelobos "Pechuga'
$36
-
Del Maguey "Vida"
$19
-
Del Maguey "San Luis del Rio"
$25
-
Del Maguey "Chichicapa"
$25
-
Del Maguey "Azul"
$28
-
Siete Misterios "Dobe-Yej" Joven
$19
-
The Lost Explorer "Espadin - 8"
$26
-
Catedral Espadin
$21
-
Estancia Raicilla
$17
-
Flor del Desierto 'Cascabel' Sotol
$25
Taiwanese whisky
-
Kavalan Distillery Select
$22
-
Kavalan Classic
$25
-
Kavalan 'Concertmaster' Port Cask Finish
$29
-
Kavalan Ex-Bourbon Oak
$35
-
Kavalan Sherry Oak
$40
-
Kavalan 'Cask Strength' Port Cask
$58
Japanese whisky
-
Suntory "Toki"
$18
-
Hakushu 12yo
$38
-
Hakushu 18yo
$92
-
Yamazaki 12yo
$36
-
Yamazaki 18yo
$108
-
Yamazaki 25yo (1oz)
$288
-
Yamazaki 25yo (2oz)
$488
-
Hibiki Harmony
$28
-
Hibiki 21yo
$98
-
Hibiki 30yo (1oz)
$388
-
Hibiki 30yo (2oz)
$588
Whiskey
-
Maker's Mark Bourbon
$18
-
Knob Creek 9yo Bourbon
$19
-
I.W. Harper 15yo Bourbon
$26
-
Elijah Craig Small Batch Bourbon
$19
-
Eagle Rare Bourbon
$22
-
Russel's Reserve 10yo Bourbon
$20
-
Jack Daniels
$18
-
Jack Daniels Bonded
$20
-
Gentleman Jack
$19
-
Angel's Envy Bourbon
$21
-
Wild Turkey "Master's Keep - Unforgotten"
$52
-
Canadian Club
$18
-
Wild Turkey Rye
$17
-
Wild Turkey Rare Breed Rye
$24
-
Jack Daniels Rye
$19
-
Sazerac Rye
$19
-
Old Overholt Bonded Rye
$18
-
Angel's Envy Rye
$28
-
Redemption Rye "Rum Cask Finish"
$19
Irish whiskey
-
Jameson
$18
-
Teeling Single Malt
$21
Australian whisky
-
Starward "Twofold"
$17
-
Starward "Nova"
$18
Scotch whisky
-
Dewar's
$18
-
Johnnie Walker "Black Label"
$18
-
Johnnie Walker "Blue Label"
$52
-
The Sassenach
$26
-
Laphroaig 10yo
$19
-
The Macallan 12yo
$28
-
Glenlivet 12yo
$22
-
Glenmorangie 10yo
$21
-
Glenmorangie "A Tale of the Forest"
$28
-
Glenmorangie 18yo
$38
-
Ardbeg "An Oa"
$27
-
Glen Grant 12yo
$20
Cognac/Brandy
-
Hennessy VS
$19
-
Hennessy VSOP
$25
-
Hennessy XO
$32
-
Remy Martin VSOP
$27
-
Remy Martin XO
$38
-
Manoir de Montreuil Calvados
$18
Baijiu
-
Kinmen "Kaoliang"
$17
-
Ming River
$18
-
Luzhou Laojiao Bainian
$19
-
Vinn "Family Reserve"
$21
-
XiFeng Jiu 20 Years Old (2oz)
$24
-
XiFeng Jiu 20 Years Old (Btl)
$138